Recipe & Image from http://busy-mommy.com
1 whole chicken
(3.5-4 lbs)
2 tbsp
Paprika
1/2 tsp.
cayenne pepper
1 1/2 tsp
onion powder
2 tbsp
garlic powder or 3 cloves garlic
1 tsp salt
1/2 tsp
black pepper
Place all of your ingredients in a small bowl and stir in
water by the teaspoon until a paste forms. Spray your slow cooker with cooking
spray and place the chicken in, breast side up.
Coat
the chicken inside and out with the paste.
Cover
and cook on low 6-7 hours or on high 3.5-4.5 hours. Make sure the thickest part
of the thigh registers at 180 degrees.
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