Labels

Slimming World (79) Dessert (51) Chicken (47) Cake (34) American (22) Chocolate (21) Pork (18) Starters (18) Slow Cooker (16) Caramel (15) Side dish (13) Tray bake (13) Vegetable (12) Beef (11) Mexican (10) Rice (10) Cheese (9) Treat (9) Asian (8) Indian (8) Pudding (8) Breakfast (7) Italian (7) Lamb (7) Lemon (7) Starter (7) Chinese (6) Cookies (6) Sauce (6) Afternoon Tea (5) Birthday (5) Bread (5) Brownies (5) French (4) Ice Cream (4) Main Meal (4) Pasta (4) Sweets (4) Tart (4) BBQ (3) Celebration (3) Cheesecake (3) Cocktail (3) Curry (3) Drink (3) Mushrooms (3) Nuts (3) Party (3) Pastry (3) Ribs (3) Soup (3) Toffee (3) icing (3) Bakewell (2) Bonfire Night (2) Cakes (2) Coconut (2) Cookie (2) Cupcake (2) Dips (2) Flapjacks (2) Greek (2) Marshmallow (2) Meringue (2) Mince (2) Noodles (2) Pancakes (2) Paprika (2) Peanut Butter (2) Pie (2) Pizza (2) Potato (2) Rolls (2) Salted Caramel (2) Snack (2) Summer (2) Sunday Lunch (2) Yorkshire Pudding (2) pavalova (2) roast (2) rolos (2) spinach (2) African (1) Almond (1) Apple (1) Aubergine (1) Bacon (1) Biscuit (1) Blueberry (1) Brittle (1) Buns (1) Casserole (1) Cauliflower (1) Cherries (1) Cinder Toffee (1) Coffee (1) Crispy Cakes (1) Croissant (1) Custard (1) Date (1) Diet Coke (1) Dough (1) Finger Food (1) Fish (1) Fruitcake (1) Gammon (1) Lemon Tart (1) Macaroons (1) Morocccan (1) Mushroom (1) Mustard (1) Nibbles (1) No Cook (1) Nut Brittle (1) Oats (1) One Pot (1) Orange (1) Oreos (1) Peach (1) Pecans (1) Pineapple (1) Pizza Dough (1) Potatoes (1) Rum (1) Rum Baba (1) S'more (1) Salsa (1) Stew (1) Sticky Toffee (1) Sugar (1) Sundae (1) Tarte Au Citron (1) Tiramisu (1) Toffee Apples (1) Tortillas (1) amercian (1) breadandbutter (1) butternut squash (1) chickpeas (1) cream (1) croutons (1) cucumber (1) cutter cookies (1) franks (1) fristing (1) frosting (1) gingerbread house (1) hot wings (1) mediterranean (1) midweek (1) milky way (1) peas (1) raspberries (1) raspberry (1) salad (1) tacos (1) wings (1)

Friday 16 January 2015

Braised Red Cabbage

Serves 2-3

knob buter
1/2 red onion, finely chipped
1/2 red cabbage, roughly chopped
1/12 tbsp muscovado sugar
75ml balsamic vinegar
1 tbsp cranberry sauce

Soften onion in pan with a small amount of butter,


Tip in cabbage & saute until shiny ans well coated, add apple, sugar & vingear before reducing the heat to low and cooking for 30/40 minutes (covered & stiring occasionally)

Stir in cranberry sauce ans cook for a further 10/15 minutes.

Friday 2 January 2015

Sticky Chicken

1 tbsp brown sugar
2 tbsp honey
1/4 cup soy sauce
2 tbsp hot sauce
2 cloves grated garlic

Cook chicken strips, peppers and onion until browned. Pour over sauce and simmer for 7-8 minutes until slightly sticky but still a sauce.

Sprinkle with sesame seeds and serve with white rice and brocoli.