Showing posts with label
Sweets
.
Show all posts
Showing posts with label
Sweets
.
Show all posts
Friday, 1 July 2016
Nut Brittle
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175 ml water 200g caster sugar Place water & sugar in pan & boil for approx 10 minutes until a light golden caramel. Add 100g nu...
Thursday, 8 November 2012
Cinder Toffee
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200g caster sugar 4 tbsp golden syrup 1 tbsp bicarbonate of soda Line a 20cm square tin with baking parchment. Place the sugar & s...
Monday, 16 July 2012
Profiteroles
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170g water 75g butter 100g plain flour 4 large eggs Heat butter & water together in saucepan Meanwhile sift the fl...
Chewy Meringues
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Photo taken from http://www.midweekfeast.com Makes 5 large meringues 4 large egg whites 200g caster sugae 1 tsp vinegar 1 tsp cor...
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