Thursday 21 June 2012

Slow Cooker Beef Goulash



600g lean casserole beef
2 heaped tsp paprika
1 heaped tsp smoked paprika
1 red chilli chopped (to taste)
1 onion, finely chopped
1 pt beef stock
1 can chopped tomatoes
1 clove garlic, finely chopped
1 red pepper, sliced
1 green pepper, sliced
salt & pepper

Place all ingredients into the slow cook and cook on high for 6 hours.

No comments:

Post a Comment